[All-you-can-eat course with approximately 30 types of Wagyu beef including short ribs and sirloin] 90 minutes / 3608 yen (tax included)

コース詳細

3608 jpy(税込)

An all-you-can-eat course that includes some carefully selected Wagyu beef!

[Tail]

Tail slice

【Tan】

Tan-SIO

[Kalbi (short ribs) and sirloin]

Wagyu short ribs / Wagyu loin

[Harami]

Harami

【hormone】

Gyara / Wagyu Liver / Beef Heart / Offal

[Pork and Chicken]

Chicken thigh / Pork jowl / Pork ribs

[Homemade Kimchi and Namul]

Chinese cabbage kimchi

Kkakdugi (radish kimchi) / Oi Kimchi (cucumber kimchi) / Kimchi Platter / Namul Platter / Namul

【salad】

Sagaichi Salad / Choreg Salad

【Article】

Offal stew / Seaweed / Changja (spicy fermented seafood)

[Grilled vegetables]

Garlic roast / Vegetable platter / Mushroom platter

【rice】

Rice / Bibimbap / Gukbap / Seaweed soup / Egg soup

予約締切: Monday: Until 16:00 on the day of arrival
Tuesday: Until 16:00 on the day of visit
Wednesday: Until 16:00 on the day of visit
Thursday: Until 16:00 on the day of visit
Friday: Until 16:00 on the day of arrival

2026/07/11 更新